At Patio Restaurant, elegance seamlessly combines with exquisite cuisine, creating the perfect backdrop for unforgettable moments. Our head chef, Kamil Tłuczek, with years of experience and passion, creates dishes that balance tradition and modernity. Drawing inspiration from both Polish and international cuisines, he ensures that every guest can discover something new and exceptional. Each dish is meticulously prepared, using fresh, local ingredients, making every meal a true feast for the senses. The menu not only delights with its taste but also with its aesthetic – the served dishes are true culinary masterpieces.
Our winter menu for 2025 is full of diverse delicacies, from sophisticated appetizers, aromatic soups, and exquisite main courses to inventive desserts. Every element of the menu has been carefully crafted to meet the expectations of even the most demanding guests. Seasonal products and carefully selected spices highlight the flavor of each dish, creating exceptional combinations that will stay in your memory for a long time. Patio Restaurant is a place where food becomes an art, and every visit is a culinary journey you’ll want to return to.